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pastry (dough) and fillings with meat and vegetables. one of the most traditional uruguayan appetizers is represented by the stuffed zucchini, called in spanish zapalitos rellenos. this recipe contains zucchini, olive oil, finely chopped onion, breadcrumbs (fresh ones), beaten eggs, fresh ground black pepper
and for the topping: fresh breadcrumbs and melted butter. there are also some argentinean recipes that are used as apps , such as the chimichurri, which is prepared with: olive oil, vinegar, salt, crushed garlic, minced parsley, cumin, paprika, chili powder, oregano, crushed bay leaves, bell pepper,...
https://recipes.fandom.com/wiki/Category:Uruguayan_Appetizers
surimi, celery, lemon juice, mayo, salt & pepper cucumber, carrots, purple cabbage, surimi, mayo, sriracha, avocado, scallion, korean pepper surimi, queso fresco, green cabbage, cilantro, radish cheese, cayenne, pasta, surimi, corn, peas, panko, parsley celery, clam broth, russet potatoes, surimi, croutons
visit tridentseafoods.com for the full recipe collection. rice paper, surimi, cucumber, red pepper, carrots, mint leaves, sriracha mayo chicken broth, ramen noodles, surimi, baby bok choy, corn, egg, scallions recipes clean-plate cer tif ie d* pos rb / trfs- - ©trident seafoods corporation. sea legs...
https://www.tridentseafoods.com/wp-content/uploads/2019/12/TRFS-0619-5365-POS-CN-Real-Simple-Surimi-Seafood-FA-Single-Page.pdf