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. $ mozzarella carozza breaded fried fresh mozzarella. $ chicken tenders $ " pizza margherita $ cold appetizers prosciutto di marma and melon melon topped with prosciutto. $ mozzarella caprese mozzarella and tomato served with fresh basil and sliced red pepper. $ clam cocktail chilled raw clams. $ jumbo
shrimp cocktail fresh cooked chilled jumbo shrimp. $ cold antipasto mixed salad, grilled vegetables, prosciutto, ham, salami capicola, mozzarella, red pepper and olives. $ soup pasta fagioli pasta, prosciutto, and beans soup. $ zuppa di clams steamed clams in juice, wine, and light marinara sauce. $...
https://menupages.com/bartolinos/34-15-broadway-ave-astoria
you'll take a guided walking tour around the farm where you will be able to pick your own seasonal veggies in the field. then, we'll take you to our cook out area where we will prepare a lunch with grilled seasonal vegetables, farm fresh salad, seasonal fruit for dessert, and bottled water. you also
vegetable picking is seasonal and based on availability, but u-pick produce may include: carrots, tomatoes, lettuce, corn, bell peppers, eggplant, tomatoes, cucumbers, swiss chard, kale and more. it's a surprise every day! how much does it cost?...
https://www.tanakafarms.com/farm-to-table-cookout-tour