Search Results for: Nut puree not containing sweetening matter
in a dutch oven or large, heavy pot, cook the bacon over medium-high heat until crispy, - minutes. transfer the bacon to a paper towel-lined plate to drain. pour off all but tablespoons of the bacon fat. add the onion, carrots, and celery to the pot with the bacon fat and sautee until softened but not
until fragrant, about seconds. stir in the sweet potatoes, cumin, and paprika. pour in the chicken broth and season with / teaspoons salt and / teaspoon pepper. bring the soup to a boil, then reduce the heat and simmer until the potatoes are fork-tender, about minutes. remove the pot from the heat and puree...
https://turniptheoven.com/smoky-loaded-sweet-potato-soup-with-bacon/