p is a calcium peroxide dough conditioner in concentrated powder form for use in yeast-raised products. use level: to oz ( to %) application: breads & buns / hearth bread / sweets, pastries, pies basic natural dough conditioner (bndc) description: basic natural is a free flowing gluten modifier prepared...
mongolia montenegro montserrat morocco mozambique myanmar namibia nauru nepal netherlands new caledonia new zealand nicaragua niger nigeria north korea norway oman pakistan palau palestinian national authority panama papua new guinea paraguay peru philippines poland portugal puerto rico qatar republic of...
for agricultured products wfi-no.: wfi# type of business: food and beverage importer distributor company address: qaleen - ezbet gouda . kafr el sheikh egypt country: egypt business description / brands / products: activities / products: frozen products view company name: golden pack group wfi-no.:...
a system to harmonise the criteria for classification of substances and mixtures relating to physical and health hazards during handling (e.g. worker safety), environmental hazards, as well as the rules of labelling and packaging for hazardous substances and mixtures. regulation (ec) no 1272/2008 on...