Search Results for: Safflower oil refined
jewish cuisine. the menu is designed for sharing and provides guests with the opportunity to travel the culinary world of the middle east through their taste buds. nur allows chef meir adoni to "let loose" on high-end, modern middle eastern dishes, designed to encourage sharing. with its casual yet refined
of julienned celery root, daikon, green melon, pineapple chili vinaigrette, puffed buckwheat branzino freekeh risotto, spring vegetables, charred cabbage, eggplant cream, tahini, yogurt, almonds pan roasted octopus raw tahini, roasted garlic confit, fried cauliflower, pine nuts, yogurt, kaffir lime oil...
https://nurnyc.com/