Search Results for: Cloves not ground
a spice is a seed, fruit, root, bark, or other plant substance primarily used for flavoring, coloring or preserving food. spices are distinguished from herbs, which are the leaves, flowers, or stems from plants used for flavoring or as a garnish. sometimes, spices may be ground into a powder for convenience
colour, store spices in a cool, dry place, away from exposure to bright light, heat, moisture or oxygen. if possible, avoid storing spices too close to the stove, oven, dishwasher or refrigerator, where rising steam or heat can come into contact with them. dampness can cause caking or clumping of ground...
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