starting points ask the alchemist video series recent videos contact help/search ask the alchemist # - halloween edition october , by founding alchemist "flying winged creatures, webs, creepy crawly things, dry ice and that eerie fog it makes – how is this about chocolate?"...
pistachios, if you prefer. by gerry meyer d'amaretti biscotti toasted almond and lemon zest biscotti for any occasion. try these variations: use / teaspoon of either vanilla or anise extract instead of the almond extract; substitute chopped filberts for almonds; toss in half a cup of mini semi-sweet chocolate...
that takes just minutes from start to finish. this microwave rocky road brownie recipe makes servings in an -inch microwaveable dish. cut them with ease with a buttered knife. what you need select all servings original recipe yields servings / cup butter or margarine pkg. ( oz.) baker's semi-sweet chocolate...
this easy recipe for mini flourless chocolate soufflé cakes has only ingredients and can be made from start to finish in well under an hour. gluten free and dairy free optional!...
the alchemist video series recent videos contact help/search cocoa bean roasting august , by founding alchemist now that i can actually take cocoa beans all the way to chocolate (with the discovery of the santha wet grinder), i have started revisiting each stage and step in the chocolate making process...
shop recipes products tips & ideas healthy living shop subscribe my food & family emails my food & family magazine my food & family archive comida kraft comida kraft search search home recipes meal recipes desserts desserts recipes if you've got a sweet tooth, you've come to the right place. from chocolate...