Search Results for: Cinnamon-tree flowers not ground
spices contain no artificial colors or additives and have been approved by the vegetarian society. our product range seeds: ajowan, anardan, aniseed, celery, coriander, mustard, fenugreek and many others. leaves: basil, tejpat, parsley, peppermint leaves, curry leaves, rosemary leaves and others. flowers
: rose, caper, rhododendron and saffron. fruits: cardamon, nutmeg, kokam, kababchini, star anise, vanilla, tamarind and others in this category. roots: garlic, ginger, horse raddish, onion, galangal, stone leek, turmeric. bark: jangli darchini, cassia china, and cinnamon. misc spices: these include black...
http://www.pkoverseas.com/spices.html
cocktail sauce (can be modified gluten free) calamari tender golden strips with our famous jalapenĚo white sauce miguel's taquitos crispy rolled corn filled with shredded chicken or beef, topped with sour cream, guacamole & salsa fresca (gluten free) empanadas picadillo three empanadas stuffed with ground
zucchini, bell pepper, onion & cheese, topped with salsa verde & avocado slices (gluten free, can be modified vegan) chimichanga crispy fried burrito filled with shredded beef or chicken, topped with enchilada sauce, guacamole, sour cream, lettuce & salsa fresca enchiladas rancheras house-made spicy ground...
http://www.miguels-cocina.com/
pakistani chapli kebab pakistani lamb chops recipe of the day kokub's mango chutney from pakistan this chutney recipe comes direct from the pakistani friend of an american living in an international community in saudi arabia. the zesty condiment combines green mangoes, garlic, ginger, cumin, cardamom, cinnamon
vinegar in a magical blend of spices to accompany meats, vegetables, and curries. by pregocook watch chicken biryani for a traditional pakistani/indian dish, simmer tender morsels of chicken in a creamy, spicy blend of onion, garlic, ginger, turmeric, cumin, tomatoes, yogurt, mint, cardamom and cinnamon...
https://www.allrecipes.com/recipes/15974/world-cuisine/asian/pakistani/