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specific nutritional needs based on their need state and life stage. e.g. infants, athletes, seniors and individuals with specific medical conditions such as diabetes. market needs (examples) food intolerance low/ no / reduced lactose gluten free clean / cleaner label reduced sugar reduced salt reduced fat...
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, therefore continues to cause some safety concerns. the highest average levels of dioxins and dioxin-like pcbs in relation to fat content were observed for liver and liver products from animals. the highest average levels in relation to total product weight were for fish liver and products derived from...
applications especially in making cookies & biscuits. biscotti has following features: makes products crispier as fat spreads evenly in the dough and prevents fat bloom makes products crunchier by shortening gluten length and gives good shining effect gives good volume, if whipped adequately has a good...
(g) trans fat (g) saturated fat (g) cholesterol (mg) vitamin a (iu) vitamin c (mg) calcium (mg) iron (mg) sodium (mg) nutrition information calculated using genesis nutritional database software with adjustments based on processing. the information contained herein is, to the best of our knowledge,...
(g) trans fat (g) saturated fat (g) cholesterol (mg) vitamin a (iu) vitamin c (mg) calcium (mg) iron (mg) sodium (mg) potassium the information contained herein is based on actual laboratory analysis and is, to the best of our knowledge, correct. some values may change due to processing parameters used...
(g) trans fat (g) saturated fat (g) cholesterol (mg) vitamin a (iu) vitamin c (mg) calcium (mg) iron (mg) sodium (mg) nutrition information calculated using genesis nutritional database software with adjustments based on processing. the information contained herein is, to the best of our knowledge,...