fast a calf is likely to deteriorate. to evaluate dehydration we use different parameters: how sunken the eye is in its socket skin tenting: to evaluate it, pinch a fold of skin and count the seconds that it takes to flatten gum color and moisture: normal gums should be pink and damp attitude during milk...
fast a calf is likely to deteriorate. to evaluate dehydration we use different parameters: how sunken the eye is in its socket skin tenting: to evaluate it, pinch a fold of skin and count the seconds that it takes to flatten gum color and moisture: normal gums should be pink and damp attitude during milk...
another round of retail milk price increase by march , even before the summer lean season," warns the managing director of the indian subsidiary of the french multinational dairy products corporation lactalis. others in the industry disagree, though....