Search Results for: Chocolate bars
naturality, functionality, sustainability - here is the commitment of cosucra through fibruline(tm) chicory root fibre, pisane(tm) pea protein, swelite(tm) pea cell-wall fibre and nastar(tm) pea starch. for fie paris, cosucra meets plant-based trend with innovative concepts in beverage, yogurt, savoury and bars
than 2000 food products references contain naturally-sourced c-ingredients. these two plants contain nutrients of exceptional quality, that cosucra extracts in its state-of-the-art facilities based on gentle aqueous process. products with a "c" for clever like c-hamburgers, c-ice cream, c-gelato, c-chocolate...
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