Search Results for: Meat of turkeys offal
gule gule/gulai is a local indonesian curry dish. it is yellowish in color, can be made as thinner soup or thicker consistency... detail × mini gule gule/gulai is a local indonesian curry dish. it is yellowish in color, can be made as thinner soup or thicker consistency, depending on different area of
indonesia. the main ingredients are mutton, beef or poultry, seafood and vegetables. it is very popular for indonesian especially during the moslem new year holiday. gulai ingredients consist of rich spices such as shallot, garlic, turmeric, coriander, galangal, nutmeg, ginger, chilli, cumin, lemongrass...
http://www.ptbamboe.com/products/list/4/0/1/bamboe-mini.html
carcasses), frozen meat of bovine animals, boneless, frozen carcasses and half-carcasses of swine, fresh or chilled meat of swine, hams, shoulders and cuts thereof, with bone in, fresh or chilled meat of swine, nesoi, fresh or chilled carcasses and half-carcasses of swine, frozen meat of swine, hams
half-carcasses of lamb, frozen carcasses and half-carcasses of sheep, frozen meat of sheep, cuts with bone in, nesoi, frozen meat of sheep, boneless, frozen meat of goats, fresh, chilled or frozen meat of horses, asses, mules or hinnies, fresh, chilled or frozen offal of bovine animals, edible, fresh...
http://www.qizegypt.gov.eg/Page/HS_Code