Search Results for: Sardines preserved
while in some other country. if you know of any other airports with good policies, or with bad policies, please let me know (email rms at gnu dot org). copyright (c) 2009, 2011, 2012, 2013 richard stallman verbatim copying and redistribution of this entire page are permitted provided this notice is preserved
while in some other country. if you know of any other airports with good policies, or with bad policies, please let me know (email rms at gnu dot org). copyright (c) 2009, 2011, 2012, 2013 richard stallman verbatim copying and redistribution of this entire page are permitted provided this notice is preserved...
https://stallman.org/bad-connection-airports.html
blue seating booths, hand-painted lanterns, and plenty of potted plants for an intimate setting. the peranakan cuisine served here isn't traditionally paired with alcohol, but at shelly yu's serves a good mix of cocktails using local ingredients such as salted pineapple, turmeric brine, asam boi (preserved
as its resident chef uses only seasonal ingredients sourced from malaysia and spain. gin-based cocktails are standouts here, particularly the spanish siderit, siderit hibiscus, and seagram's gin, all of which pair well with traditional tapas such as patatas bravas, anchoas (anchovies), and smoked sardines...
http://www.kuala-lumpur.ws/kl-top10s/10-nightlife-bangsar.htm