Search Results for: Coconut processed
foods received a green light from the fda to sell the impossible burger at retail outlets. the original impossible burger was made primarily of textured wheat protein and potato protein. the impossible burger , released in early , is mostly soy, in the form of soy protein concentrate, along with coconut
as a thickener and emulsifier), modified food starch, and added vitamins and minerals (including zinc, vitamins c and e, vitamin b , and thiamine). a -ounce impossible burger (without the bun or condiments) has calories, grams of protein, grams of total fat ( grams saturated, much of it from the coconut...
https://www.berkeleywellness.com/healthy-eating/food/article/future-meat