Search Results for: Mineral water containing added sugar
additives regulations. the country's apex food regulator has sought views and suggestions from the concern stakeholders in this regard. as per the revised draft, fruit syrups/fruit sharbats have been removed from the definition under the clause squashes, crushes, fruit syrups/fruit sharbats and barley water
per cent of juice or extract of fruit or vegetable or nut or herb or flower or flower, either alone or in combination. further, it shall also be free from burnt or objectionable taints, flavours, artificial sweetening agents, extraneous matter and crystallisation. whereas, for synthetic syrup, they added...
https://www.fssai.gov.in/upload/media/FSSAI_News_Synthetic_Syrup_FNB_23_07_2018.pdf
, washed, sorted, juiced pomegranates. the base will be mixed with other ingredients and thermally processed. this product will be prepared, processed and packed in accordance with good manufacturing practices and under strict sanitary conditions to assure good color and flavor. ingredient legend: water
, pomegranate juice concentrate, sugar, malic acid, natural flavors, fruit and vegetable juice added for color, potassium sorbate added as a preservative. general specifications: variety: approved varieties kosher: ou pareve analytical specifications: brix: ° ± ̊ (solids by refractometer) ph: ± titratable...
https://foodingredients.treetop.com/Assets/Documents/Spec-Sheets/Fruit-Preps/Spec-Sheet-Pomegranate-Fruit-Bar-Base-507089.pdf