Search Results for: Salted fat
commonly eaten are the shrimp, prawn, lobster, crayfish, and crab. roe is the fully ripe egg masses of fish and certain marine animals, such as sea urchin, shrimp and scallop. as a seafood it is used both as a cooked ingredient in many dishes and as a raw ingredient. caviar is a name for processed, salted
salt on the boats. as a result, the qualities and the quantities of the catches were usually poor. it often happened that the seafood would get rotten before reaching consumers in cities due to backward storage facilities. however, with the emergence of modern processing techniques, these former salted...
http://www.agriculturalproductsindia.com/processed-foods-snacks/processed-foods-snacks-processed-seafood.html