Search Results for: Chilled swordfish
maki blue fin tuna belly, spicy tobiko mayo, soy caramel, spicy tanuki, truffle paste agemono – unagi & foie gras furai breaded unagi and foie gras with nori sesame panko, green apple chips and cherry compote yakimono – surf and tuf slow cooked wagyu beef marble- , tiger prawn and king crab ball, swordfish
maki blue fin tuna belly, spicy tobiko mayo, soy caramel, spicy tanuki, truffle paste agemono – unagi & foie gras furai breaded unagi and foie gras with nori sesame panko, green apple chips and cherry compote yakimono – surf and tuf slow cooked wagyu beef marble- , tiger prawn and king crab ball, swordfish...
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