live animals. the requirements to import live animals to be fulfilled by some countries are connected with the the legislation of exporting country, the health status of livestock, of other domestic animals and wildlife, membership of the world organization for animal health (oie), the regularity and...
pigs and boar usually become infected by: contact with infected animals, including contact between free-ranging pigs and wild boar. ingestion ofmeat or meat products from infected animals - kitchen waste, swill feed, infected wild boar (including offal). contact with anything contaminated by the virus...
pigs and boar usually become infected by: contact with infected animals, including contact between free-ranging pigs and wild boar. ingestion ofmeat or meat products from infected animals - kitchen waste, swill feed, infected wild boar (including offal). contact with anything contaminated by the virus...
58 days for meat and offal; previously 28 days. the change has been approved by the european agencies. the change in withdrawal period will take effect immediately and customers are being offered practical support to inform their end users. since its launch in 2009 closamectin pour-on for cattle has...
58 days for meat and offal; previously 28 days. the change has been approved by the european agencies. the change in withdrawal period will take effect immediately and customers are being offered practical support to inform their end users. since its launch in 2009 closamectin pour-on for cattle has...
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animal & vegetable origin (raw red meat, raw poultry, raw prepared products, raw fish products and preparations, chilled and frozen); - fruit, vegetables and nuts (ambient, chilled and frozen); - processed foods and liquids with pasteurisation or uht as heat treatment or similar technology (dairy (ambient...
infected with mild strains of african swine fever virus may not show typical clinical signs. transmission and spread healthy pigs and boar usually become infected by: contact with infected animals, including contact between free-ranging pigs and wild boar. ingestion ofmeat or meat products from infected...