Search Results for: Fish preparations prepared from fish eggs
. $ soup tonkotsu ramen rich pork flavor with kikurage mushrooms. ramen noodles in white broth made from pork bones and topped with katsu. all ramen is topped with roasted pork, half flavored egg, one quail egg and seasonal vegetables. $ + shoyu ramen soy sauce flavor with bamboo. all ramen is topped
rich and creamy lobster pork flavor. $ + b . beef ramen comes sliced rid eye beef, onion, corn, egg(h) and kikurage mushrooms. $ b . vegetables ramen sweet corn, seasoned mix veggie, seaweed, onion, tofu, wakame seaweed and mushroom. $ + seafood combo ramen topping; / shell scallops, prawns, egg, fish...
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