-in. cubes ⁄ -oz. can chopped green chilies ⁄ c. shredded, reduced-fat mexican four cheese blend corn tortillas, -in. across c. enchilada sauce directions preheat oven to °f. pour ⁄ c. of the enchilada sauce over bottom of two -in. square baking pans. in a large bowl, combine corn, black beans, tomatoes...