Search Results for: Meat of walruses salted
the king of malay food, nasi lemak stands firmly at the top of most locals' list of favourite food. a dish of coconut flavoured rice, with boiled egg, fried peanuts, anchovies and a spicy shrimp-based sauce on the side, you will find this dish sold at fancy restaurants for a steep price and even roadside
popular in malaysia, satay is basically pieces of skewered meat marinated overnight before being barbecued over a charcoal fire and served. the marinade used comprises lemongrass, turmeric, coriander, shallots, garlic and chilli, as well as some honey to give the meat its slightly sweet taste. served...
http://www.kuala-lumpur.ws/magazine/10-malay-dishes.htm