Search Results for: Water not containing added sugar
madeira," "light muscatel", or "light port" (alcoholic content less than % by volume) ( cfr § (a)( )). aperitif wine is wine having an alcoholic content of not less than % by volume, compounded from grape wine containing added brandy or alcohol, flavored with herbs and other natural aromatic flavoring
the bonded premises of a distilled spirits plant, at the time of withdrawal therefrom. fortified or unfortified wines are wine containing not over % alcohol by volume, to which sweetening or flavoring materials, but no distilled spirits, have been added but are not classified as liqueurs, cordials,...
https://www.iccitalia.org/wp-content/uploads/2020/02/melchionna-pllc-special-issue-tariffs-2019-with-table.pdf
grams of the food: more than . g of total sugars per g is high between and . g is medium level of sugars g of total sugars or less per g is low. detect added sugar in your food to learn more about your sugar consumption, you need to be able to recognise added sugar in the foods you eat. there
some are easy to spot, since they say "sugar": brown sugar, raw sugar, malt sugar, invert sugar. also look for words ending in "ose" like glucose, sucrose, maltose, fructose, lactose, etc. malt, corn syrup, honey and molasses or syrup also indicate added sugars. now that you know the buzz words for sugar...
https://www.internationalsos.com/-/media/corporate/files/documents/clinic-care/clinic-care-issue-8.pdf
preserved otherwise than by vinegar or acetic acid import data export data other vegetables prepared or preserved otherwise than by vinegar or acetic acid, frozen, other than products of heading import data export data other vegetables prepared or preserved otherwise than by vinegar or acetic acid, not
frozen, other than products of heading import data export data vegetables, fruit, nuts, fruit-peel and other parts of plants, preserved by sugar (drained, glacé or crystallised)[rate ref by sno in sch ii of ntfn / igst] import data export data jams, fruit jellies, marmalades, fruit or nut puree and...
https://www.seair.co.in/hs-codes/chapter-20-preparations-vegetables-fruit-nuts-parts.aspx
variations and customs[ edit ] ginger tea can be drunk by itself, or served alongside traditional accompaniments, such as milk, orange slices, or lemon. [ ] [ ] lemon ginger tea brunei, malaysia, singapore[ edit ] in brunei, malaysia and singapore cuisines, ginger tea is usually called teh halia. [ ] it is not
(january ) in india, ginger tea is known as adrak ki chai and is a widely consumed beverage. adrak chai (indian ginger tea) indonesia[ edit ] in indonesia, it is called teh jahe. in java , a local version of ginger tea enriched with palm sugar and spices called wedang jahe is more popular. [ ] wedang...
https://en.wikipedia.org/wiki/Ginger_tea
beverages, spirits and vinegar; tobacco and manufactured tabacco substitutes hs codes chapter chapter chapter description chapter- beverages, spirits and vinegar hs codes hs codes heading description import data export data waters, including natural or artificial mineral waters and aerated waters, not
containing added sugar or other sweetening matter nor flavoured; ice and snow import data export data water [other than aerated, mineral, purified, distilled, medicinal, ionic, battery, de-mineralized and water sold in sealed container][rate ref by sno( ) in ntfn / - igst] import data export data waters...
https://www.seair.co.in/hs-codes/chapter-22-beverages-spirits-vinegar.aspx