. made with olives harvested in november and december, it is a well-balanced, full-bodied oil. the taste is surprisingly rich and varied, with hints of vegetables and herbs. recommended usage:excellent with a variety of dishes, and for dressing fish and salads shelf-life: months in stock italian extra...
. made with olives harvested in november and december, it is a well-balanced, full-bodied oil. the taste is surprisingly rich and varied, with hints of vegetables and herbs. recommended usage:excellent with a variety of dishes, and for dressing fish and salads shelf-life: months in stock italian extra...