pure and clear waters of the north atlantic. with its uniform, delicate and thin shell in the shape of a regular drop of water, it has an impeccable external appearance. inside, we discover a generous flesh with a touch of citrus fruit and a finish that evokes the slightly salty and creamy taste of butter...
come experience what the 'best of the mainline' calls 's best oysters ludwig's buck-a-shuck oyster special every wednesday & thursday - pm while supplies last indoor & outdoor dining available lb. whole maine lobster lb. large u-peel shrimp drawn butter, coleslaw, cocktail sauce and lemon $ monday-tuesday...
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noodle rice noodles with julienne carrots, cucumbers, avocado, edamame, zucchini & summer squash spirals with rice wine vinaigrette. served with baby naan lettuce—less variety of market vegetables served with creamy poppy seed dressing and herb vinaigrette. served with artisan breads and whipped butter...
ask your local butcher to prepare for you). season with salt and pepper. put the offal down the centre between the loins of meat, roll the saddle encasing the offal, then wrap in pig's caul and tie. leave to chill in the fridge. to make the cottage pie, take a thick-bottomed pan and heat a knob of butter...
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