Search Results for: Lobsters cooked by steaming
which can weigh over kg and grow more than metres long, with tentacles up to metres in length. examples of major groups of molluscs there are six major groups molluscs – the bivalves, cephalopods, chitons, gastropods, tusk or tooth shells and the aplacophorans (spicule worms). three features shared by
almost all molluscs are an unsegmented, soft body, a muscular foot or tentacles, a mantle that can secrete a shell. molluscs, because of their ease of capture, taste and beauty have long been important to us. many molluscs are eaten by humans, for example abalone, clams, cockles, mussels, octopus, oysters...
http://www.mesa.edu.au/molluscs/default.asp