Search Results for: Live cold-water shrimpsin shell
poultry (chicks, chickens, ducklings, ducks, geese, and turkeys) before becoming ill. of ill persons who could recall the type of live poultry with which they had contact, identified chicks, ducklings, or both, and ( %) of ill persons with available vendor information reported purchasing chicks and
poultry can be a source of human salmonella infections; therefore, you should always follow the following recommendations: wash your hands thoroughly with soap and water right after touching live poultry or anything in the area where they live and roam. adults should supervise hand washing for young...
https://www.cdc.gov/salmonella/2011/chicks-ducklings-10-6-2011.html