natural seaweed is not only beneficial for the health of consumers, but also can improve the quality and safety of food. extracts from seaweeds and microalgae rich in polyphenol compounds, have high antioxidant properties and is resistant to the bacteria that cause food spoilage damage and pathogenic...
natural seaweed is not only beneficial for the health of consumers, but also can improve the quality and safety of food. extracts from seaweeds and microalgae rich in polyphenol compounds, have high antioxidant properties and is resistant to the bacteria that cause food spoilage damage and pathogenic...
quite a lot. pineapple type refers to the actual type of fruit that you are purchasing. many people mistakenly believe that pineapple is pineapple when in actuality there are many different varieties of pineapple, each with their own textures and flavors. in contrast, the style of the pineapple has to...
brine, or packing each egg in damp, salted charcoal. in asian supermarkets, these eggs are sometimes sold covered in a thick layer of salted charcoal paste. the eggs may also be sold with the salted paste removed, wrapped in plastic, and vacuum packed. from the salt curing process, the salted duck eggs...