dry taste of immature tannin in red wines that causes the mouth to pucker. barrel-aged maturing the wine in wooden barrels, as opposed to stainless steel, glass, etc. red wines can be aged in the barrel anywhere from months to years; few whites remain in the wood for longer than to months. barrel-fermented...
tea steeping tea tasting , the professional practice of tea sampling for flavour characteristics teapot , a traditional vessel for brewing and serving tea references[ edit ] ^ "iso standard for sampling tea from containers of all sizes" . ^ royal charter and bye-laws, , the british standards institution...