cordon bleu of trout with black forest ham, stinging nettle vegetables and thyme sauce ingredients for 4 persons: - 4 trout fillets a 100 g - 100 g salmon trout fillet (sliced in 4 pieces) - 100 g black forest ham - 1 small bunch of flat parsley - 150 g stinging nettle or leaf spinach - 200 g butter...
& technology cuttlefish dab database systems deboners/deveiners display cases dna testing/test kits dogfish dolphinfish dory john drum drying equipment drying equipment & supplies e-commerce e-commerce eel electronic traceability systems (technology) escargot etc. filleters financial services fin fish...
second global fishery forum, which was held on - september in st. petersburg, russia, offered an extensive programme covering various emerging topics from global fishing activities and projections for , development of aquaculture, global consumer markets, technologies, and popularisation of russian fish...