Search Results for: Virgin olive oil
joe tomeio / / ingredients cups day-old bread, cut into -inch cubes / pounds ground beef eggs, beaten cloves garlic, minced / cup pecorino, grated bunch italian parsley, finely chopped to yield cup / cup pine nuts, toasted for minutes in a degree f oven / teaspoon salt / teaspoon pepper / cup extra-virgin
olive oil directions in a shallow bowl, soak the bread cubes in enough water to cover. remove the bread cubes and squeeze by hand to wring excess moisture. in a large bowl, combine the bread, beef, eggs, garlic, pecorino, parsley, pine nuts, salt, and pepper and mix by hand to incorporate bread into...
https://www.allrecipes.com/video/320/how-to-make-italian-meatballs/
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