Search Results for: Millet
will need to avoid wheat, rye, barley and oats. always check the label for these ingredients. other helpful information about celiac disease and the gluten free diet is available through the canadian celiac association at . alternative grains which do not contain gluten are corn, rice, quinoa, and millet
will need to avoid wheat, rye, barley and oats. always check the label for these ingredients. other helpful information about celiac disease and the gluten free diet is available through the canadian celiac association at . alternative grains which do not contain gluten are corn, rice, quinoa, and millet...
http://www.kraftcanada.com/healthy-living/healthy-living-articles/understanding-allergens