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"we always have fun and we are going to have a great weekend," she said. both cournoyers have a favorite food item. for linda, it is the blooming onion. for jerry, the lobster tail on a stick. "we have restaurants participating," said colleen westzott.
"we have all kinds of amazing seafood, from chowders, to bisques, to lobster. and we have expanded so if there is anyone who is not a seafood lover, there are many choices for them, too. we can please every taste." some of the restaurants have been with the festival from the start, like the owners of...
https://www.knoldseafood.com/hampton-beach-seafood-festival-draws-early-crowds/