catapult northern italy's modena to worldwide gastronomic glory when he opened his osteria francescana in , showcasing his avant-garde take on traditional italian cuisine. but even before bottura came along, modena was a culinary center that created parmigiano-reggiano, tortellini pasta, balsamic vinegar...
hilary keyes written by mami wakamatsu kagoshima . bookmark known for its abundant nature, kagoshima has many famous products, such as sweet potatoes, brown cane sugar, berkshire pork, karukan buns and more - all of which make great souvenirs. here are our recommendations. souvenirs from kagoshima kagoshima...