Search Results for: Cloves not ground
combined and add water, one tablespoon at a time to form a dough. toss mixture until it forms a ball. kneed dough lightly against a smooth surface with heel of the hand to distribute fat evenly. form into a ball, dust with flour, wrap in wax paper and chill for minutes. filling lb. round steak, coarsely ground
lb. boneless pork loin, coarsely ground carrots, chopped lg. onions, chopped potatoes, peeled and chopped / c. rutabaga, chopped (can substitute turnip) tsp. salt / tsp. pepper combine all ingredients in large bowl. divide the dough into pieces, and roll one of the pieces into a -inch round on a lightly...
http://www.hu.mtu.edu/vup/pasty/recipes.htm
bar is precisely water jet cut, so that there are no heat affected zones (haz). once the steel is cut, it is heat treated, oil quenched and press tempered to achieve just the right hardness for strength, durability, toughness and flexibility. the hardened bars are carefully straightened and surface ground
to the ideal thickness. next, surface ground bars are cnc milled, leaving little margin for error. different milling patterns are cut, depending on the style of tip that the bar is fitted with. once a bar is milled, it is put into the hands of our master barmen, who give it cannon's claim to fame, the...
http://www.cannonbar.com/wp-content/uploads/2019/08/Why-Cannon.pdf
bar is precisely water jet cut, so that there are no heat affected zones (haz). once the steel is cut, it is heat treated, oil quenched and press tempered to achieve just the right hardness for strength, durability, toughness and flexibility. the hardened bars are carefully straightened and surface ground
to the ideal thickness. next, surface ground bars are cnc milled, leaving little margin for error. different milling patterns are cut, depending on the style of tip that the bar is fitted with. once a bar is milled, it is put into the hands of our master barmen, who give it cannon's claim to fame, the...
http://www.cannonbar.com/wp-content/uploads/2019/08/Why-Cannon.pdf