Search Results for: Kale
ensures a true farm-to-table experience for the assisted living center's residents, who are encouraged to help plant and tend the garden. depending on the season, it supplies hacienda's culinary team with produce items ranging from citrus and stone fruits, apples and avocados to broccoli, cabbage, kale
ensures a true farm-to-table experience for the assisted living center's residents, who are encouraged to help plant and tend the garden. depending on the season, it supplies hacienda's culinary team with produce items ranging from citrus and stone fruits, apples and avocados to broccoli, cabbage, kale...
https://fesmag.com/features/foodservice-news/17109-5-trends-in-senior-living-foodservice