Search Results for: Broad beans split
record keepers and from their diaries and journals, paintings and drawings, maps and photographs, we know much about what they grew, when and where. in addition, botanists were among salem's residents and recorded important inventories of local flora, collected specimens, and made contributions to the broad
kitchen garden, as well as examples of their field crops. depending on the season, the large terraced garden squares grow heirloom vegetables and grains, including maize, squash, field peas, broom corn, winter wheat, oats, lettuce, peas, turnips, beets, cabbage, salsify, okra, potatoes, melon, peanuts, beans...
https://www.oldsalem.org/scholarship-research/gardens-seed-saving/