Search Results for: Salmon fish smoked excluding edible fish offal
by alex gillis june , this handout photo provided by aquabounty technologies shows two same-age salmon, a genetically modified salmon, rear, and a non-genetically modified salmon, foreground. the canadian press/ho, aquabounty technologies – barrett & mackay photography perched on the coast of prince
edward island, in bay fortune, a biotechnology company breeds the world's first genetically modified fish—an atlantic salmon containing a fish gene that allows it to grow twice as fast as its non-gm cousins. in the past year, without knowing it, canadians ate tonnes of the unlabelled gm fish—the world's...
https://www.macleans.ca/society/environment/canadians-ate-4-5-tonnes-of-unlabelled-genetically-modified-salmon-without-knowing-it-were-you-one-of-them/
"it's like a hands-on, intimate relationship between you and the food." adagala is in the dining room of the delta plaza branch of contemporary kenyan restaurant nyama mama -- bold with african wax prints -- with a colorful feast of fish, meat, samosas, cornmeal and greens prepared by executive chef
"we are not wasteful at all," says adagala. it's not just offal that's on the menu. when the goat is slaughtered for the nyama choma, its blood might find its way into a mutura sausage, a spicy delicacy of offal, garlic, ginger, chili and coriander, all bound together by the red stuff. fish and chicken...
https://edition.cnn.com/travel/article/kenyan-food-dishes/index.html