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flavor of eggplant dishes. eggplant is used in the cuisines of many countries . due to its texture and bulk, it is sometimes used as a meat substitute in vegan and vegetarian cuisines . [ ] eggplant flesh is smooth. its numerous seeds are small, soft and edible, along with the rest of the fruit, and do not
have to be removed. its thin skin is also edible, and so it does not have to be peeled. however, the green part at the top, the calyx , does have to be removed when preparing an eggplant for cooking. eggplant can be steamed, stir-fried, pan fried, deep fried, barbecued, roasted, stewed, curried, or...
https://en.wikipedia.org/wiki/Eggplant
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salt, baking powder (corn starch, bicarbonate of soda, sodium aluminum sulfate, acid phosphate of calcium), white syrup (white syrup (corn syrup, water, fructose, natural and artificial flavor, salt, potassium sorbate, natural color (glycerine nd beta carotene), yellow , yellow . yikes. it's really not
here are the step-by-step directions for making my carrot cake muffins... to get started, turn your oven on to preheat up to degrees and get out a large mixing bowl. add all the dry ingredients to the bowl (oat flour, almond flour, baking soda, baking powder , sea salt, and ground cinnamon) and whisk...
https://foodbabe.com/carrot-cake-muffins/amp/
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bbq chicken, mushrooms, red onions, mozzarella cheese, and bbq sauce. $ + neron pizza pepperoni, mushrooms, and sausage. $ + margherita pizza lite fresh garlic, roma tomatoes, olive oil, mozzarella, and fresh basil (no pizza sauce.) $ + garlic chicken pizza alfredo sauce, grilled chicken, onions, roasted...
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