Search Results for: Eggs cooked by steaming not in shell
allergen vegetable oil, coriander, cumin seeds, ginger, garlic, chilli, salt, mixed spices, acetic acid, colour e , e . quick and easy: cup of washed basmati rice, add cups of water, add to table spoons of pasco green masala curry paste and frozed peas, mix and cover. cook on low heat until rice is cooked
. garnish with chopped coriander and lemon, serve with roast chicken slices or prawns. store in a cool dry place away from sunlight. once opened consume within month. stir well before use. per g engery kcal kj protein . g carbohydrates . g - of which sugars . g fat . g - of which saturates . g fibre...
http://www.pascospices.co.uk/green_masala_curry_paste.html