is a large, spiny capsule that opens into five segments containing seeds covered with a pulpy, edible aril. external colour changes with maturation from dull olive-green to light yellowish-green. when mature, the fruit drops to the ground, but it can be carefully harvested before this occurs and ripened...
and baked in the clay oven. $ cheese naan naan bread topped with cheese and baked in the clay oven. $ cheese garlic naan naan bread topped with cheese and chopped garlic and baked in the clay oven. $ aloo naan potato. unleavened bread touched with garlic and baked in our clay oven. $ tandoori roti whole...
harvest. even a green tomato recipe for those of you who can't bear to wait. :) green tomato chutney yield: half-pints if you're canning pounds green tomatoes, cored and chopped pound sweet green peppers, cored, seeded and chopped pound apples, cored and chopped pound onions, chopped finely cup raisins cloves...
harvest. even a green tomato recipe for those of you who can't bear to wait. :) green tomato chutney yield: half-pints if you're canning pounds green tomatoes, cored and chopped pound sweet green peppers, cored, seeded and chopped pound apples, cored and chopped pound onions, chopped finely cup raisins cloves...
during dry periods, once or twice per week. add a general purpose fertilizer once or twice a season. harvest flower heads after seeds have formed, and the flower head has died. extract seeds and dry them in a cool, dry location. our services bay leaves black pepper canola seed cardemon chilli cinnamon cloves...