Search Results for: Residues of cereals
is a white to off-white, free flowing powder. manufactured by spray drying and microencapsulation technology. the individual particles containing vitamin e are finely dispersed in carbohydrates. this product is dispersible in cold water well. as a nutrient for multi-vitamin drink, instant drink, cereals
products, confectionary etc. appearance: white or off-white free-flowing powder cas: - - molecular formula: c h o application: used for fortification of food, beverage and health products, etc. uses : food additive synonyms : h- -benzopyran- -ol, -dihydro- , , -tetramethyl- -( , -trimethyltridecyl)-...
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