Search Results for: Prawns smoked cooked
below are a list of saltwater baits with the main "diners" who will be tempted. to see more information and photographs of some of these fish, visit our fish pictures section. see also bait for trout and other freshwater fish type of bait common species it will catch prawns & shrimps (marine) bream,
mackerel, hardyhead. . . cheese bream, garfish, mullet, tommy ruff, yellowtail, slimey mackerel. . . meat (steak, liver, kidney, chicken gut etc) bream, mulloway, yellowtail, slimey mackerel, tommy ruff, sharks. ballina quality bait sea-ex basic member we retail and wholesale sales specializing in bait prawns...
http://www.sea-ex.com/fish/bait.htm
below are a list of saltwater baits with the main "diners" who will be tempted. to see more information and photographs of some of these fish, visit our fish pictures section. see also bait for trout and other freshwater fish type of bait common species it will catch prawns & shrimps (marine) bream,
mackerel, hardyhead. . . cheese bream, garfish, mullet, tommy ruff, yellowtail, slimey mackerel. . . meat (steak, liver, kidney, chicken gut etc) bream, mulloway, yellowtail, slimey mackerel, tommy ruff, sharks. ballina quality bait sea-ex basic member we retail and wholesale sales specializing in bait prawns...
http://www.sea-ex.com/fish/bait.htm
l u n c h on toast avo toast (v) — sourdough, chilli flakes, garden cress, alfalfa, poached eggs whipped tofu (v) — shiro miso, crispy kale, toasted sesame, takuan, rye bread smoked brisket — stompetoren grand cru, spelt bagel, piccalilli , sauerkraut winter bowl (v) — crispy kale, brussel sprouts, red
add truffle fries - hox veggie burger (v) — red carrot-beetroot burger, charcoal bun, pickled kale, chickpea mayonnaise, fries add truffle fries - cauliflower soup (vg ) — tumeric, orange lentils, lemon, parsley dutch herring — rye bread, wholegrain mustard, pickled beetroot putignano burrata (v) — smoked...
https://thehoxton.com/media/10300/lunch.pdf
, fries. served medium add fried egg or bacon - add truffle fries - pan fried cod — jerusalem artichoke, kale, baby potato, lobster bisque charred hispi cabbage (vg ) — red cabbage miso crème, quinoa, chestnuts, walnuts add feta - dish of the day — *please ask your server putignano burrata (v) — smoked
baby carrots, px vinaigrette, caviaroli, herb salad marbré — smoked duck, duck confit, liver, brioche, cranberries sweet and sour sauce dutch herring — rye bread, wholegrain mustard, pickled beetroot pan fried salmon — turnip, kale, beurre blanc grilled 'polder' chicken — brussels sprouts, kale, wild...
https://thehoxton.com/media/10301/dinner.pdf