scrofa domesticus). it is the most commonly consumed meat worldwide, [ ] with evidence of pig husbandry dating back to bc. pork is eaten both freshly cooked and preserved. curing extends the shelf life of the pork products. ham , smoked pork , gammon , bacon and sausage are examples of preserved pork...
(the limits apply to d.d.t., d.d.d. and milk and milk products (on a fat d.d.e. singly or in any combination) basis) fruits and vegetables including potato meat, poultry and fish (on a whole product basis) eggs (on a shell free basis) . d.d.t. (singly) carbonated water . d.d.d....