that live in north atlantic and mid atlantic waters. domestic illex are caught from late may through october each year. product caught early in the season tends to be smaller in size while medium and larger sizes are caught in the summer and fall months. our domestic illex specifications include: frozen-at-sea...
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alone and alongside food. a lovely accompaniment to seafood and light chicken dishes, our sauvignon blanc is a perfect complement to seared scallops over linguine. the wine's bright style also pairs nicely with warm-weather dishes such as fresh spring salad with chèvre and fresh appetizers such as oysters...