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dried snacks, fruit bars, and desserts, or dipped in chamoy . pulque de guava is a popular alcoholic beverage in these regions. in many countries, guava is eaten raw, typically cut into quarters or eaten like an apple, whereas in other countries it is eaten with a pinch of salt and pepper, cayenne powder
or a mix of spices (masala) . it is known as the winter national fruit of pakistan. in the philippines, ripe guava is used in cooking sinigang . guava is a popular snack in taiwan, sold on many street corners and night markets during hot weather, accompanied by packets of dried plum powder mixed with...
https://en.wikipedia.org/wiki/Guava
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