Search Results for: Brooms with vegetable materials
box • selah, wa • • product data sheet mango sorbet base - pasteurized product description: the prepared base will be made from fresh, sound, properly ripened, washed, sorted, sliced, diced and/or pureed fruits. the product is inspected throughout the process to assure the product is in compliance with
the provisions of the federal food, drug and cosmetic act. ingredient legend: mangoes, water, sugar, lemon juice concentrate, vegetable juice added for color, natural flavor. country of origin: u.s.a. general specifications: variety: approved varieties grade: fruit used will be usda grade a for color...
https://foodingredients.treetop.com/Assets/Documents/Spec-Sheets/Fruit-Preps/Product-Data-Sheet-Fruit-Prep-Mango-Sorbet-Base-Pasteurized-507072.pdf
/ e chapter vegetable plaiting materials; vegetable products not elsewhere specified or included notes. .- this chapter does not cover the following products which are to be classified in section xi : vegetable materials or fibres of vegetable materials of a kind used primarily in the manufacture of
materials of a kind used primarily for plaiting (for example, bamboos, rattans, reeds, rushes, osier, raffia, cleaned, bleached or dyed cereal straw, and lime bark). - bamboos - rattans - other vegetable materials of a kind used primarily as stuffing or as padding (for example, kapok, vegetable hair...
http://www.starmarine.net/wp-content/uploads/2016/02/HScode.pdf