Search Results for: Meat salted
scotch – a moment to savour – with a long, pleasing and smooth finish. fort glen blender's reserve - aged years tasting notes simon difford - difford's guide appearance: clear, pale golden amber. aroma: well-buttered crispy baguette, light oak and delicate spice. taste: slightly sweet bready cereal, salted
blend which is clean and boasting decent complexity and weight. rating: - (very good to excellent) martine nouet - whisky magazine nose: rich and buttery, butterscotch, greengage jam. elegant grain note. sweet, with a good integration of wood and oak. some depth palate: round, appetising, toffee, salted...
http://www.fortglenwhisky.com/english/whiskies/blenders_reserve.php
fillet mignon skewer and one chicken skewer marinated in olive oil & greek herbs,skewered & broiled filet mignon souvlaki$ skewers of filet mignon marinated in olive oil & greek herbs, skewered & broiled gyro plate$ beef & lamb gyro,tzatsikis, pita, tomato & onion kefte plate$ six home made greek meat
whole wheat breakfast cereal with whole milk$ your choice of individual packs of roasted flakes, mini wheats, apple jacks, cocoa krispies, lucky charms, cinnamon toast crunch or raisin bran crunch delphi hercules breakfast$ three eggs boiled or scrambled, three strips of bacon, three strips of gyro meat...
http://www.delphigreek.com/menu/