Search Results for: Solid residue extract from vegetable oil
divided in the milk, thereby preventing skimming of the fat. the liquid (whole milk) is pressed under high pressure ( bar) through a small orifice. conching is a special... go to >> homogenisation, conching mixing, blending, stirring the aim of this group of operations is to obtain a uniform mixture from
very widely applied in the food industry. for example, they are used in the processing of meat, fish, cheese, vegetables, fruits, potatoes, and various... go to >> cutting, slicing, chopping, mincing, pulping, pressing grinding, milling, crushing grinding (milling) is used for the size reduction of solid...
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