garlic heads and store them in the refrigerator for recipes like this one. this meat freezes well too. slice it and return it to the pan sauce. cover tightly with foil and freeze. defrost in the refrigerator and skim off some of the fat before reheating. tablespoons extra-virgin olive oil onions, sliced...
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pasco tip: for an added crunch garnish your butter chicken with roasted sliced almonds. once you have opened your sauce, keep it nice and cool in the fridge and finish it off within days.this sauce contains dairy products and there may also be traces of nuts and mustard. both our glass jar and metal...