maple syrup-soy sauce lacquered trout fillets with a crunchy maple vinegar-mustard salad vegan maple dragon bowl maple-salmon poke bowls featured ambassador martin falardeau baker subscribe to our newsletter email address subscribe products maple classification maple syrup maple butter maple taffy maple...
"thais are buying more and more salmon, and we're very happy about that," ms. rodsmoen said in a recent interview. norwegian ambassador to thailand kjersti rodsmoen and her faithful friend 'remba' in alone, norway exported tons of or more than billion baht, an increase of about percent from the year...
"we've got really good shrimp skus, but we want to develop the line and give more variety," he said. microwavable salmon bowls seem to be the next horizon for the company, though demers said he could not give too much detail because the product is in development....
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. such ingredients may be biologically active compounds, recovered from seafood processing by-products. this project aims to develop novel functional feed ingredients for the aquaculture industry through facilitating the recovery and utilization of valuable bioactive peptides from the salmon industry...
tuna pouches gain more and more share of the market. tuna pouches now make up just over percent of the shelf-stable seafood market, a market which accounts for usd billion (eur billion) in sales. that percentage means tuna pouches now make up a larger dollar-share of the segment than sardines and salmon...